Not Just Fish! Discover the Colorful World of Vegetable Sushi 🌱🍣

🍣 October Begins! Ginza is Getting Even More Lively

It’s already October, and only three months remain in 2025.With China’s long holiday starting, the streets of Ginza are buzzing with even more excitement✨

🌍 A Group of 23 Guests from Malta!

Just the other day, we welcomed a group of 23 travelers from Malta, a beautiful island nation in the Mediterranean.They are on a 14-day journey through Japan, and one of their chosen highlights was joining our sushi-making experience here at Sushi Academy Ginza. 🍣🌸

🥕 Vibrant with Vegetable Sushi

What stood out the most this time was that nearly half of the guests requested vegetable sushi.Here’s the colorful menu we prepared:

• Tomato

• Carrot

• Bell pepper

• Baby corn

• Shiitake mushroom

• Lotus root

• Zucchini

• Edamame

• Purple cabbage

• Tofu bar

Bright, healthy, and just as delightful as traditional fish sushi! 🌱✨

As colorful as fish sushi, leaving both hearts and stomachs perfectly satisfied! ✨

Each ingredient was carefully seasoned before serving,creating a plate as colorful and elegant as any fish sushi ✨At Sushi Academy Ginza, even though we are located in the heart of Tokyo,we are able to welcome large groups like this one.We also flexibly accommodate vegetarian requests and other dietary needs.

By offering experiences tailored to diverse preferences,we hope to make every guest’s journey in Japan even more memorable 🌸🍣

All instructors on deck to welcome the group! ✨

At Sushi Academy Ginza, we will continue to create “connections and experiences through sushi.”Come and discover your very own sushi story here in Ginza 🍣✨

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