Premium "Total Craft & Dine"
Go beyond the counter. Master the art of sushi from scratch in an exclusive 120-minute private masterclass.
Service Description
This is the ultimate private program for those who want to uncover the true secrets of sushi. You won’t just be "making" sushi—you’ll be crafting it from the very beginning. Experience the two most vital skills of a shokunin: seasoning the perfect "Shari" (sushi rice) and mastering "Kitsuke" (the art of slicing fish) using professional-grade chef knives. Under the one-on-one guidance of a senior English-speaking instructor, you’ll work with the finest seasonal ingredients to create your own edible masterpiece. This is more than a lesson; it’s a creative journey that will become the highlight of your time in Japan. Why Choose the Premium Experience? The Full "Shokunin" Journey (Total Craft) Follow the exact steps of a pro. After a live demo, you’ll jump right in—from the delicate process of mixing vinegar into the rice to slicing premium fillets. You own the entire process from start to finish. The Finest Catch Expect a significant upgrade in quality. We source top-tier, "Tokujo" grade ingredients (such as Otoro, Uni, and Ikura) usually reserved for high-end sushi Ginza-style restaurants. Your Own Private Sensei No crowds, no rush. Enjoy a fully private session where you can ask anything and learn at your own pace. The lesson is tailored entirely to your skill level. Professional Blade & Tools Hold history in your hands. You’ll use the same high-carbon steel knives and traditional tools used by Japan’s top chefs to feel the true precision of the craft. An Unhurried, Luxury Pace (120 min) Take your time. With a full two hours, you can savor every moment of the creation process and enjoy your hand-crafted meal in a relaxed, elegant setting. Perfect For: The Perfectionist: Travelers who want a deep, authentic dive into Japanese culture rather than a touristy activity. Special Moments: Couples or families looking for an intimate, high-end experience to celebrate their trip. Foodies & Home Chefs: Anyone eager to handle world-class ingredients and professional Japanese tools.
Cancellation Policy
Regarding reservation cancellations, the following fees will apply: ・Up to 3 days before the reserved date: No cancellation fee ・2 days before the reserved date (within 48 hours): 50% of the total fee ・On the day of the reservation, within 24 hours, or no-show: 100% of the total fee We appreciate your understanding.
Contact Details
8 Chome-2-5 Nishishinjuku, Shinjuku City, Tokyo, Japan
050-1720-7066
lessonginza@gmail.com